scicafe_RossIbarra

Corn: Diversity and Origins

Davis Science Café
Wednesday, August 10th, 2016
5:30 – 7:00 p.m.
G Street WunderBar
228 G St, Davis, California 95616
FREE TO ATTEND
Complimentary soft drinks courtesy UCD Department of Math and Physical Sciences

Each month, Professor Jared Shaw with the UC Davis Department of Chemistry hosts the Davis Science Café, featuring scientists who are studying some of today’s cutting edge topics. This month’s guest is Professor Jeffrey Ross-Ibarra from the Department of Plant Sciences, who studies the evolutionary genomics of corn and its native relatives. Invite a friend, and get here early to grab a seat at the G Street Wunderbar. Let’s drink to science!

Contact Professor Jared Shaw more information, at jtshaw@ucdavis.edu or www.facebook.com/groups/davissciencecafe.

Advertisements

Comments?

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s