“Organic Electronic Gizmos”
Davis Science Café
Wednesday, September 13th, 2017
5:30 – 7:00 p.m.
G Street WunderBar
228 G St, Davis, California 95616
FREE TO ATTEND
Complimentary soft drinks courtesy UCD Department of Math and Physical Sciences
Each month, Professor Jared Shaw with the UC Davis Department of Chemistry hosts the Davis Science Café, featuring scientists who are studying some of today’s cutting edge topics. This month’s guest is Professor Adam Moulé from the UC Davis Department of Chemical Engineering and Materials Science who studies photovoltaics made with organic and nanoparticle materials. Invite a friend, and get here early to grab a seat at G. Street Wunderbar. Let’s drink to science!
Contact Professor Jared Shaw more information, at jtshaw@ucdavis.edu or www.facebook.com/groups/davissciencecafe.
“Agriculture, Food Security, and Climate Change in California”
Sacramento Science Distilled
Wednesday, September 20th, 2017
6:00 – 8:00 p.m.
Streets Pub and Grub
1804 J St. Sacramento
21+ event, FREE TO ATTEND
Join us for Sac Science Distilled- You’ll hear short, idea-centered talks from local experts in the sciences. After the talk, we’ll have a lively discussion that brings science into context for everyday life.
Our speakers this month will be Alison Marklein (Lawrence Berkeley National Lab) and Sarah Light (UC Cooperative Extension).
Capital Science Communicators 