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“Staying Stronger Means Living Longer: the Science of Muscle Strength”
Davis Science Café
Wednesday, November 8th, 2017
5:30 – 7:00 p.m.
G Street WunderBar
228 G St, Davis, California 95616
FREE TO ATTEND
Complimentary soft drinks courtesy of the UCD College of Letters and Science

Each month, Professor Jared Shaw with the UC Davis Department of Chemistry hosts the Davis Science Café, featuring scientists who are studying some of today’s cutting edge topics. This month’s guest is Professor Keith Baar from the UC Davis Department of Neurobiology, Physiology and Behavior who studies how fitness contributes to musculoskeletal development on the molecular level. Invite a friend, and get here early to grab a seat at G. Street Wunderbar. Let’s drink to science!

Contact Professor Jared Shaw more information, at jtshaw@ucdavis.eduor www.facebook.com/groups/davissciencecafe.

sac science distilled_november 2017.png

“Hungry, thirsty giants: light and water availability in California trees”

Sacramento Science Distilled
Wednesday, November 15th, 2017
6:00 – 8:00 p.m.
Streets Pub and Grub
1804 J St. Sacramento
21+ event, FREE TO ATTEND

Join us for Sac Science Distilled- You’ll hear short, idea-centered talks from local experts in the sciences. After the talk, we’ll have a lively discussion that brings science into context for everyday life.

Our speakers this month will be Nicole Soltis and Alana Chin both from UC Davis Plant Sciences. Nicole will give us some basics of plant physiology and then Alana will describe how it applies to some of the tallest trees in California.

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