“There is Life After Cheddar: The Discovery and Evolution of Cheese”
Davis Science Café
Wednesday, November 14th, 2018
5:30 – 7:00 p.m.
G Street WunderBar
228 G St, Davis, California 95616
Complimentary soft drinks courtesy of the UCD College of Letters and Science

Each month, Professor Jared Shaw with the UC Davis Department of Chemistry hosts the Davis Science Café, featuring scientists who are studying some of today’s cutting edge topics. This month’s speaker is Prof. Moshe Rosenberg in the UC Davis Department of Food Science and Technology who studies microencapsulating properties of proteins and lipids in dairy products.  Invite a friend, and get here early to grab a seat at G. Street Wunderbar. Let’s drink to science!

Abstract: TBA

Contact Professor Jared Shaw more information, at jtshaw@ucdavis.eduor

Sac Science Distilled


Special Event: SETAC North American Meeting

“Science in the Streets: Sacramento Community Service and Science Walk”
Join visiting environmental scientists and the Sacramento community to learn about how your everyday decisions impact the health of our environment. We’ll explore downtown Sacramento and learn about the connection between our streets and our local waterways, and clean up the downtown streets as we go. We’ll end our trash cleanup back at the Convention Center, where there will be an opportunity to meet and talk to scientists about the latest research on environmental pollution that will be on display at their annual conference being held in Sacramento this year, as well as learn about careers opportunities in environmental science.

Who should attend: Everyone! Families are welcome. Multiple trash pick-up routes will be available depending on participant needs. This is a great opportunity for all ages to learn about the environment and the activities of scientists from around the world.

When: 2:00-4:30 p.m., Sunday, November 4

Where: Meeting point is the Sacramento Convention Center, 1400 J Street, West Lobby





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